And by “foot” I meant food, because, you know, sometimes (more often than not) I am a fool.

10 Absolutely Wild Mishaps Involving Food and Condiments
For the most part, our day revolves around food. Breakfast in the morning gives us a jump start for the hours ahead. Lunch offers a much-needed break from the work day, and dinner provides an opportunity to come together with our family and share the events of the day. Snacks in between can give us […]

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This orange bowling ball with legs just moved in. He has an unholy obsession with food and nibbling on my feet (send help) ⌘ Read more

10 Foods Unexpectedly Named After Real People from History
What’s in a name? If you’re eating one of these ten foods we’ve listed below, the answer is a whole heck of a lot! See, foods aren’t just named after their ingredients or how they are prepared. Some foods—including some very famous foods—have been named after people. (Including some very famous people!) Having a city […]

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Mr. Give me FOOD ⌘ Read more

Shocking scale of avocado waste inspires engineer’s new venture
In the heart of WA’s prime avocado growing region, a former engineer is turning formerly rejected fruit into sought-after oil. ⌘ Read more

10 Foods That Went from Garbage to Gourmet
When you think of fine dining, you likely picture white tablecloths, a candlestick, and waiters who may be even better dressed than you are. The core of fine dining has always been a luxury experience. What’s changed quite a lot over the years is what you actually eat once you sit down at the table. […]

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Tonnes of fruit lost as drought drives birds into SA orchards
Booming bird populations are searching for more food sources in the Adelaide Hills during the drought, devastating farmers in what had been a good season. ⌘ Read more

Australia’s food bowl the Lockyer Valley is ‘sick of floods but used to it’
Floods from Cyclone Alfred are a reminder that days of isolation and wearing the cost of floods out of your own pocket are part of life in Queensland’s Lockyer Valley. ⌘ Read more

Delicious Foods That Were Born from Mistakes and Stubbornness
History is filled with inventions born out of necessity, but some of the world’s most famous foods exist simply because someone felt petty. Whether it was a battle against big corporations, a middle finger to social norms, or just a chef refusing to admit they made a mistake, these foods exist solely because someone wanted […]

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If they’re ignoring food, it’s definitely something serious. 👀 ⌘ Read more

I see the plate… but where’s the food?! 😾🍽️ ⌘ Read more

Remainder of Bruce Highway alternative to be sealed, prime minister announces
Future interruptions to freight and food deliveries from flooding in north Queensland may be avoided if the remaining 11 kilometres of an inland alternative route — the Kennedy Developmental Road — is sealed. ⌘ Read more

Fly larvae happy to munch on winery waste to make fertiliser
Two different agricultural enterprises have come together to tackle Australia’s food waste challenge in an unexpected way — using the humble fly. ⌘ Read more

10 Dishes That Aren’t from the Place They’re Named After
We all tell little white lies sometimes. Whether it’s to spare someone’s feelings or make ourselves sound just a little bit cooler, these little fibs are generally gone in the blink of an eye. But sometimes lies stick around. Foods, in particular, have a way of being named after the places they’re from. Or are […]

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10 Misconceptions in Food History
Food history is filled with myths and misunderstandings that have persisted for centuries, shaping how we view what we eat today. From the origins of iconic dishes to the cultural significance of certain ingredients, many of the stories we think we know about food are far from the truth. Here are 10 misconceptions in food […]

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Putricia the stinky corpse flower blooms in Sydney’s Botanic Gardens
The flower has been said to smell like rotting flesh, wet socks or hot cat food, and only stinks for 24 hours after blooming. ⌘ Read more

10 Terrifying Human Encounters with Swarming Animals
Swarming is a fascinating yet unnerving phenomenon where animals move together en masse, often causing unintentional chaos for humans. Whether it’s birds, bees, or marine predators, swarming is typically a natural behavior tied to survival, such as migration, mating, or finding food. However, when these mass movements clash with human activities, the results can range […]

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Small-scale farmers feel forgotten as food regulation changes loom
Australia is implementing stricter regulations on leafy greens, melons and berries, which small-scale growers say will cause unbearable production cost increases. ⌘ Read more

Wordpress Contributors Must Now Agree That “Pineapple is Delicious on Pizza’
The Wordpress v. WP Engine legal battle just took a detour into… food. ⌘ Read more

Cafes and suppliers say matcha demand outpacing supply
Matcha’s vibrant colour and health benefits have made it a new fad food, fuelling a surge in demand that is outpacing supply. ⌘ Read more

Australia’s Only Fast-Food Chain ⌘ Read more

Fast food chains help savvy farmers give supermarket price uncertainty the slip
The Story family know where every lettuce plant they grow is going and what they’ll be paid for it, but it hasn’t always been this way. ⌘ Read more

Fruit retailing at $100 per kilo has huge demand but farmers are struggling to grow them
Quandongs fetch high prices but overcoming inconsistent supply remains a challenge to growing a market. ⌘ Read more

Food waste warriors stop tonnes of produce ending up in bins
Fresh produce goes to waste because it’s too small, slightly yellow from sunburn or has tiny spots of leaf rub. ⌘ Read more

Rent hike at Melbourne wholesale fruit and veg market expected to increase food prices
A rent hike at Melbourne’s biggest wholesale market could leave farmers who do not want to deal with Australia’s big two supermarkets with nowhere to sell their produce. ⌘ Read more

It’s time to fertilise your spring veggies. Here’s what works best
Spring has sprung and now is the best time to fertilise many food plants. So, what do you need to know and what should you feed your veggie patch or pots? ⌘ Read more

Cherry lovers could have access to more festive fruits with new varieties’ better climate tolerance
Growing cherries is “high risk, high reward” but farmers now have access to new varieties better suited to difficult climate conditions. ⌘ Read more

Once destined for the tip, these low-grade blueberries are being turned into wine
A food recycling charity has taken blueberries destined for the tip to create a zero-alcohol wine alternative, which is now being served in restaurants and ultimately helping feed more people. ⌘ Read more

The new technology helping Vietnamese coffee farmers adapt to a changing climate
The way farmers manage soil health could soon become cheaper, easier, and better for the environment thanks to artificial intelligence. ⌘ Read more

Fresh food for Arnhem Land
It’s fresh and it’s cheap. Can this farm inspire other remote communities? ⌘ Read more

Organising the first KCD Hyderabad – my amazing experience
KCD post originally published on Social Maharaj by Atulpriya Sharma Being a food and travel blogger, I often attend a lot of food meet-ups where I get to experience different dishes and meet new people as well. But did… ⌘ Read more

They may be ugly and wonky but this is what natural carrots look like
Theresa Scholl says many visitors to her farm have no idea that “normal” supermarket carrots are the result of centuries of selective breeding, farming techniques and careful curation. ⌘ Read more

Bartering for backyard produce, this Tasmanian restaurant is championing regenerative tourism
An armful of salad greens in exchange for a restaurant dinner is what’s on offer for local backyard growers at a northern Tasmanian hub where ‘ultra seasonal’ is the fare. ⌘ Read more

Colourful varieties of kitchen staple win praise for packing healthy punch
A nutritionist says purple sweet potatoes have higher antioxidants than the more popular gold variety and are a cost-effective food for families. ⌘ Read more

Fruit growers urge shoppers to buy local after major processor SPC cuts canned fruit production
One of Australia’s largest food processors says it has reacted to shoppers buying cheaper imported food amid the cost-of-living crisis. ⌘ Read more

I ““Investigated”” Australia’s Garbage Food ⌘ Read more

Outback blogger’s creative outlet away from farm life strikes chord with foodies
What started as blog posts centred around her thoughts, recipes and life on a remote sheep station more than a decade ago has become a popular creative outlet for Jane Smith. ⌘ Read more

Australians are consuming less fruit, vegetables and milk — here’s what that looks like
Australians are eating less of all major food groups, with fresh produce leading the decline, says a new report. ⌘ Read more

an adventures in food and drink might be an idea for a twtxt feed

Developer looking to merging homes, farming into ‘agrihoods’ to ease food, housing pressures
Ever wanted to quit the city and run away to start a farm? Welcome to the agrihood, where you can have town living in a rural setting. ⌘ Read more

Fruit, veg growers say biggest customer ‘is the rubbish bin’, as millions of tonnes of food is wasted
Fresh produce growers scramble to meet “forecast” supply deals with supermarkets, but every year millions of dollars of surplus food goes to waste. So what’s going on? ⌘ Read more

Banana-infused vodka? How imperfect fruit is leaving the waste stream to make boutique edibles
Tonnes of West Australian bananas that would end up as waste or mulch are being made into freeze-dried snacks and used to make products like vodka as Carnarvon growers look to reduce wastage. ⌘ Read more

St Petersburg Distance Classic Marathon: 26.41 miles, 00:11:23 average pace, 05:00:39 duration
first marathon down. everything that could go wrong did. honestly i am just proud i did not quit. now i have to look at the run and figure out what i can tweak or add to my training. had a cramp start in my right quad at around mile 15. then around mile 18 both of my calves started to feel odd as if someone was lightly strumming my tendons. then they seized! this continued for the remainder of the marathon where i would walk then try to run and then stop when i had to. then during the entirety of the pace my nose would not stop dripping making it difficult to breathe. ha! also my shorts almost came down twice and i had to re-tie them while carrying my handheld water in my teeth. seriously, so many things i did not expect and had not happened in any previous runs.

really happy to be able to eat spicy food and have some alcoholic beverages again though!
#running #race

Rise in extreme weather events putting huge strain on food charities helping struggling families
Food charities helping struggling families put food on the table can no longer rely on excess produce being available as farmers count their own cost of extreme weather events. ⌘ Read more

Jeg bliver altid ked af det når restauranter nær mig lukker.

Hvil i fred, Street Food 108.

Du var en af de gode. ⌘ Read more

Access to affordable food needs government intervention, report finds
A year-long parliamentary inquiry focused on the future of Australia’s food security recommends introducing a minister for food among its 35 recommendations to the federal government. ⌘ Read more

Food charity ‘distressed’ by dumped fruit, vegetables after Aldi launches new supermarket
The manager of a charity that organises food donations for people in need says she is “distressed” by the amount of produce a new Townsville supermarket has sent to landfill. ⌘ Read more

Should we remove best-before dates on produce?
Advocates say a simple change would stop Australian households from unwittingly throwing out perfectly edible food, and they are banding together to get the regulator on board. ⌘ Read more

Remote community strives to improve health by growing their own fruit and veg in APY Lands
A Central Australian Aboriginal community hopes to improve the health of residents and increase food security by re-establishing a once plentiful orchard that has fallen into disrepair. ⌘ Read more